I'm the Temp

Today was my first day of temping. I worked at a small office in Eugene that manages rental properties in the area. It's run by a father and daughter. They had me file, make copies, answer phones, etc. I had an hour for lunch so was able to come home and see the boys (Jim studied at home since I was gone.) I will at least be back tomorrow and maybe next week. I made a tasty dinner tonight: rice, black beans, eggs, and a habanero relish. Pretty tasty! Jim's going to the bar in a bit for Thunbar (Thursday night bar association). He needs to make sure to socialize with his fellow students!